The Hospitality Ministry is also a servant ministry.  Their overall focus is to coordinate and organize church-wide receptions and social events when directed by the Pastor or a member of his staff. 

List of Responsibilities:

·      Consult with staff regarding needed hospitality events.

·      Minister to staff members during illnesses, deaths, employment terminations, birthdays, anniversaries and special events.  Procedures are defined in the Personnel Policies and Procedures Manual.

·      Arrange for food and supplies to be used at the hospitality event.  Consult with the Food Service Ministry Team as necessary.

·      Decorate appropriate area.  Consult with Facilities Manager regarding set-up and tear-down.

·      Ministry team members will serve as host and hostesses for the event.

·      Clean-up area after event and restore room to the normal set-up.